




8-inch Bread and Cake Knife by HENCKELS: German Engineered with 100+ Years of Mastery
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Category: henckels bread knife

About this item
- ULTRA-SHARP BLADES: Superior professional-level sharpness that ensures precision cutting.
- DURABLE BLADE: Single-piece, precision-stamped blade construction provides durability.
- WORTH THE SPLURGE: HENCKELS knives start out razor-sharp and stay sharper longer, even with minimal care.
- OTHER KITCHEN TASKS: Great for cutting bread from brioche to pita to baguettes, also use for cutting biscuits, cakes, large fruits, vegetables, and more
- THE LAST KNIFE YOU’LL EVER NEED TO BUY: German Engineered Knife Informed by over 100 Years of Mastery. HENCKELS knives are built to last.
- STAYS SHARP LONGER: Professional, satin-finished blade boasts precision cutting and is finely honed for long-lasting sharpness
- EFFORTLESS CUTTING: Enjoy easy cutting with minimal effort with this lightweight, easy-to-use knife.
- FAST TIDY UP: Effortless cleaning, suitable for the dishwasher or manual washing. Blades resistant to stains and rust.