

10-Inch High-Carbon Stainless-Steel Roast Beef Slicer for Home Cooks by Zwilling J.A. Henckels
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Category: zwilling twin

About this item
- Ergonomic polypropylene handles permanently bonded for seamless accuracy and gaps
- The precision-honed blade and laser-controlled edge guarantee the best cutting angle for sharpness and longevity.
- Edge angle 15 degrees per side
- Special formula high carbon NO STAIN steel
- Manufactured in Germany
- Ice-hardened FRIODUR blade starts sharper, stays sharper longer, and has superior resilience
- 57 Rockwell Hardness = excellent edge retention
- SIGMAFORGE knife is forged from a single piece of solid steel















